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A delicious, authentic-tasting Italian risotto with chicken and asparagus. Perfect with a glass of Italian wine!
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From Bolognese ragu to Sicilian sardines, it’s all Italian. Yet, Italy’s celebrated dishes are sources of great local pride.
Often thought of as "restaurant food," risotto is actually a versatile, delicious and simple dish to make. Find recipes here.
Biscotti are a crunchy, twice-baked cookie. Find recipes for this treat that is as delicious dipped in red wine as it is eaten alone.
Travel through Italy's top wine-producing regions with Food Editor Carl Hanson—and get recipes to pair with each glass.
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