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Showing: Baby Carrots And Brussels Sprouts Glaz… - Sweet & Sour Brussels Sprouts

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Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper

Submitted by: Christine L.

The vegetables can be prepared a day ahead in this colorful side dish. Make the glaze up to six hours before serving, and finish while the turkey is resting.

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Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper

Submitted by: Christine L.

The vegetables can be prepared the day before, and the glaze can be prepared up to 6 hours in advance. The dish can then be completed in a few minutes while the turkey is resting. It all looks so effortless. Originally submitted to ThanksgivingRecipe.com.

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Baked Brussels Sprouts

Submitted by: britishcolumbiagirl

Home Town: Burnaby, British Columbia, Canada

Living In: Richmond, British Columbia, Canada

A very simple and tasty way to serve Brussels sprouts. Everyone asks for seconds when I serve these! Even the kids!

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Breaded Brussels Sprouts

Submitted by: olivia79

Home Town: Saint Louis, Missouri, USA

Living In: Fenton, Missouri, USA

Most people don't like Brussels sprouts (or at least think they don't). I have a cure for this problem. This is a must-have at my Thanksgiving and my husband's new favorite vegetable dish.

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Browned Brussels Sprouts with Orange and Walnuts

Submitted by: Always Cooking Up Something

Home Town: Cincinnati, Ohio, USA

Living In: Seattle, Washington, USA

I'm a big fan of Brussels sprouts, and this is my favorite way to prepare them, with toasty walnuts and zingy orange.

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Brussels Sprouts and Chestnuts

Submitted by: Robyn Webb

Brussels sprouts and chestnuts are baked with orange slices in this healthy side dish.

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Brussels Sprouts in Mustard Sauce

Submitted by: Marilyn

A corn starch thickened mustard sauce adorns these Brussels Sprouts cooked in chicken broth.

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Brussels Sprouts Stir Fry

Submitted by: Rhiannone

Home Town: Knoxville, Tennessee, USA

Living In: Youngstown, Ohio, USA

Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner.

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Brussels Sprouts with Grapes

Submitted by: Helaine

I hate Brussels sprouts, but love this recipe! Brussels sprouts with grapes, green onions and garlic will make you shout 'Gobble gobble!' at first bite!

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Brussels Sprouts with Mushrooms

Submitted by: MARILYN PERZIK

Boiled Brussels sprouts tossed with sauteed mushroom with a sprinkling of parsley and lemon.

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Caramelized Brussels Sprouts with Pistachios

Submitted by: Talia

Caramelizing is a delicious treatment for the often maligned Brussels sprout. The onion and vinegar add bite, while the pistachios add crunch.

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Creamy Cucumber Brussels Sprouts

Submitted by: Shauna

Brussels sprouts in a creamy cucumber sauce. Delicious!

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Ham and Brussels Sprout Bake

Submitted by: Jen

Home Town: Caledon, Ontario, Canada

This is an easy way to turn Brussels sprouts into a meal rather than just a side dish.

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Jasmine's Brussels Sprouts

Submitted by: MRSHELLOKITTY

Living In: Los Angeles, California, USA

A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts.

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Nana White's Famous Brussels Sprouts

Submitted by: Allison White

In this hearty recipe Brussels sprouts are baked with bacon, onions, milk, white wine and savory herbs. You can make this dish ahead of time and refrigerate it before baking.

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Quick Brussels and Bacon

Submitted by: MARNZ01

Home Town: Trenton, Ontario, Canada

Living In: Toronto, Ontario, Canada

Shallots, bacon, and Brussels sprouts are pan-fried together for this quick and delicious side dish for any type of dinner.

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Roasted Brussels Sprouts

Submitted by: JAQATAC

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

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Shaved Brussels Sprouts with Bacon and Almonds

Submitted by: Boomdog02

Home Town: Woodmere, New York, USA

Living In: Weston, Florida, USA

Brussels Sprouts are shredded like cabbage and quickly sauteed in bacon drippings with garlic and almonds. This recipe has made Brussels sprouts lovers out of haters.

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Shredded Brussels Sprouts

Submitted by: Momzright

Living In: Prairie Village, Kansas, USA

Not too often do you hear 'fantastic' and 'Brussels sprouts' in the same sentence but this recipe is deserving of that. When I mentioned I was bringing Brussels sprouts to a holiday get together, my mom told me not to bother. After eating this dish, my family now requests I bring it to every get together!