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Nashville, Tennessee

The undisputed home of country music, Nashville is a thriving city squarely rooted in down-home tradition. Not surprisingly, the city’s food scene is heavily influenced by Southern cuisine of yore, with “meat and three” restaurants being especially popular. Common lunchtime destinations, these unpretentious establishments serve up a meat main dish with three vegetable sides, and usually top off the meal with cornbread or biscuits. Another regional specialty is fiery fried chicken like the kind served at Prince’s Hot Chicken Shack, a local favorite. Prince’s chicken, fried in a skillet and then served up on white bread, is known to set mouths ablaze for hours. Somehow, though, it always leaves patrons wanting more.
 

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Daniel

Cooking Level: Expert

Home Town: Alton, Illinois, USA
Living In: Nashville, Tennessee, USA
About me:
 I'm a stay-at-home dad. My wife works and I take care of my two daughters 12 yrs and 16 months.

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Tracy061601

Cooking Level: Intermediate
Home Town: Brewster, New York, USA
Living In: Nashville, Tennessee, USA
About me: I'm Irish/Italian on my father's side and French/English on my mother's side. I learned to cook Italian from my Dad and Cajun from my Mom & Grandmother. I love to bake and try n…
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Amanda

Cooking Level: Intermediate
Home Town: Nashville, Tennessee, USA
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Rhiannon and Aaron

Cooking Level: Intermediate
Home Town: Nashville, Tennessee, USA
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.07 star rating.

Bulgur Wheat with Dried Cranberries

Reviewed on Aug. 20, 2008 by KELLBEE
We thought this was a great recipe. Like many other reviewers, I used chicken broth. Next time I think I'll try added some onion and maybe parsley or cilantro. Still, its great the way it is.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.58 star rating.

Texas Chocolate Frosting

Reviewed on Aug. 15, 2008 by amy beth
I did not care for this recipe at all! I followed the recipe exactly. It's so sweet it "burned" my throat.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.

Slow Cooker Italian Beef for Sandwiches

Reviewed on Aug. 14, 2008 by amy beth
I don't have too much to say about this recipe except, I just didn't like it. I was so disappointed after all the great reviews. I ate what was on my plate but I would not make it again. My bf, who loves everything I cook, didn't care for it either.
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