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Garlic Mashed Potatoes

SUBMITTED BY: LORNASCHMALZ PHOTO BY: Allrecipes

"These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions."
RECIPE RATING:
The reviewer gave this recipe 141 stars. This recipe average a 4.2 star rating.
Read Reviews (97)
PREP TIME  10 Min
COOK TIME  25 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 8 potatoes, peeled and quartered
  • 1/2 cup milk
  • 1/4 cup butter
  • 2 cloves garlic, minced
  • salt to taste
  • 1 pinch ground white pepper
  • 2 tablespoons sesame seeds

DIRECTIONS

  1. Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl.
  2. Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Sprinkle with sesame seeds.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2004 by JEANNETTE777
For richer potatos, increase butter to 1/2 cup, use half 'n half instead of milk, or use milk,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by GINAH1
Use an electric mixer for best consistency. MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2002 by Esmee
I made these potatoes even creamier by substituting fat-free sour cream for the milk. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by I'm nuts too...
My clan ate these up without 1 single complaint (RARE). I boiled the garlic cloves (3) in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2005 by LANAIAH
Rich & creamy, my family loved these potatoes! I added sour cream and left out the sesame... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by Lisa
Very good and very easy. I used half of the butter that the recipe called for and substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE
I love mashed potatoes and I usually make my own version that's very similar to this one. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2007 by Meredith
Yum! I took someone's advice and boiled the cloves whole with the potatoes. It made them... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by YUKON_WN
The recipe was pretty good. For something a little different with color, add a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by HEATHERMAUREEN
Delicious! Used half and half, margarine, and boiled potatoes with 4 cloves cut up garlic,... MORE

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